EL CHILERITO Candy Powder Tamarind Flavor 960g/ 32.2 Fl. Oz - Mexican Foods – For All Your Topping Needs - To Share With Friends And Family - Kosher - Tamarind

INGREDIENTS:

• 4 cucumbers, 4 cups of water, juice of 4 limes, 1 cup of peppermint leaves, 1 tablespoon of EL chilerito Sweet & sour candy Tamarind Flavor, 1/2 to 3/4 cup of sugar taste. (You can adapt the recipe to fit your needs).

STEPS

• Wash and cut the cucumbers in small chuncks (discard the ends). Keep the skin on.
• Be sure to wash the peppermint leaves and the limes as well.
• Tost the cucumbers, peppermint leaves , lime juicy, sugar and water into a blender.Pour the mix into a jar. Use a fine mesh strainer to keep all of the cucumber pulp out. It's okay if a little bit goes through.
• Use El chilerito Sweet & sugar candy Tamarind Flavor to frost the glasses before pouring the fresh water.
• Enjoy!

INGREDIENTS:

• 2 cups of frozen strawberries, 1/2 cup of regular water( or as needed), Sugar to taste, 1/2 lime, El Chilerito Sweet & sour candy Tamarind flavor, to taste (1/4 cup approximately).

STEPS

• Blend the frozen strawberries, along with the regular water and the powder.
• Keep doing it until all ingredients are mixed, add more water, continue mixing with a spoon to crush the fruit, keep doing it until you achieve a frappe consistency.

INGREDIENTS:

• 1/4 cup of mango, 1/4 cup of watermelon, 1/4 cup of pineapple, (you can adapt the recipe to fit you needs, replace any of the ingredients listed above or simply add any other type of fruit.), El Chilerito Sweet & Sour candy powder Tamarind Flavor.

STEPS

• Cut the fruits of suggestion.
• Fill a glass or bowl with fruit only half way and add a bit of El Chilerito Sweet Sour candy Powder tamarindo flavor.
• Finally fill with fruit all the way to the top, add a bit more of the powder to taste.
• Enjoy!